From Villarrica, Berrysur is a family-run SME that specializes in producing healthy foods such as juices, shakes, vegan smoothies and fortified waters, bringing the freshness of Araucanía to all of Chile.
Their flagship innovation is Fortified Water, developed with support from the CORFO fund and in collaboration with the Technological Center for Food Innovation (CeTA). This water originates from the pristine waters of the Araucanía region, purified using reverse osmosis, and is available in three varieties: Maqui Blueberry, Cranberry Raspberry, and Apple.
Their extensive range includes 100% natural juices made from native berries such as maqui, blueberry, cranberry, and raspberry, as well as vegan shakes and smoothies. All their products are made with natural fruits, with no added sugars, flavorings, or colorings.
A family business that transforms the natural wealth of Araucanía into products that enhance daily hydration and nutrition, combining technological innovation with high-quality ingredients from southern Chile.
