In the heart of Puerto Varas, the brothers behind Nene's have created more than just a bakery: they've brought to life a space where the tradition of sourdough blends with local flavors. Their passion for good bread led them to travel the world, learning from the best masters of the art of natural fermentation, knowledge they now apply to both their renowned pizzas and their extraordinary artisanal breads.
At Nene's, every loaf of bread is a testament to patience and dedication. Their naturally fermented sourdough not only imparts a unique flavor but also makes the bread more digestible and nutritious, allowing our bodies to better absorb nutrients. This artisanal process is complemented by carefully selected ingredients from local producers, creating a network of flavors that connects breadmaking tradition with southern Chile.
To the rhythm of good music and in a cozy atmosphere, Nene's breads have become a must-try in Puerto Varas, where every bite tells a story of dedication, community and authentic flavor.
If you're still keen to meet them, you can stop by their Pizzeria and Bakery at Colón 300 #3 (Across from Floka Hardware Store) , Puerto Varas, or check out their social media:
