Smoked Bacon
Smoked pork belly made with raw pork and smoked. Each piece carries the deep flavor of artisanal smoking, that slow process that transforms pork belly into something extraordinary.
Ideal for a variety of culinary preparations, from accompanying eggs at breakfast to adding depth to stews and casseroles. The balance between meat and fat, along with the smoky flavor, creates that unmistakable taste.
Approximate contents: 0.3-0.5 kg
Shelf life: 30 days refrigerated
Retreat in La Yunta or La Floresta
Home delivery available in Puerto Varas
Cecinas Braunau
New Braunau, Los Lagos Region
Just 5 kilometers from Puerto Varas, on the road to Nueva Braunau, beats the heart of a tradition that arrived from Germany more than 150 years ago.
Cecinas Braunau is the family project of Rolando Schwerter, a direct descendant of the first German settlers who settled in these lands of southern Chile.
With over 30 years of experience rescuing recipes passed down from generation to generation, Rolando works alongside his wife and children.
Each product carries the authentic flavor of that German culinary heritage, handcrafted with the same dedication and processes used by the original settlers.