El Reinal

Grass-fed Goose

Regular price $12.990

⚡ ¡Solo quedan 1 unidades!

A cut from the lower part of the cow's neck, prized for its gelatinous texture and deep flavor.

Ideal for slow-cooked dishes like stews or braised beef, where time transforms its fibrous texture into tender meat that shreds easily. Its rich flavor makes it perfect for traditional Chilean stews.

High in protein and natural collagen, beneficial for joints and skin. It comes exclusively from 100% grass-fed animals, raised without hormones, antibiotics, or grains.

Contents : Approximately 1 kg, vacuum-packed. Price will be adjusted according to size.

Content

Retreat in La Yunta or La Floresta

Home delivery available in Puerto Varas

El Reinal

Fresia, Los Lagos Region

Founded in 1986 by Carlos and Celeste in Fresia, El Reinal has evolved from a traditional cattle ranch into a benchmark for regenerative agriculture. Currently led by their son Matías, it combines tradition with innovative practices that prioritize soil health and animal welfare.
A pioneering farm in Regenerative Livestock Farming in Chile, it offers meat completely free of hormones, antibiotics and grains, backed by its "Land to Market" certification.

In its meadows, cattle graze freely following natural patterns that regenerate the pastures and promote biodiversity, resulting in meat of extraordinary flavor and nutritional quality.
A family project where each cut tells the story of generations dedicated to working the land with respect and a vision for the future.