Emma's Original Granola
Emma's Original Granola
Emma's Original Granola
Emma's Original Granola
Emma's Original Granola
Emma's Original Granola
Emma´s Granola

Emma's Original Granola

$4.990

⚡ ¡Solo quedan 1 unidades!

Hand-toasted artisan blend that combines the comforting texture of wholegrain oats with the generous presence of whole and flaked almonds, enhanced with crunchy coconut, popped quinoa, and juicy dates.

Naturally sweetened with honey and delicately flavored with cinnamon, ginger, and nutmeg, this granola achieves a perfect balance of sweetness and spice. The final touch of sea salt enhances all the flavors, creating a multi-sensory experience with every spoonful.

Perfect to enjoy with yogurt, milk, plant-based drinks or simply as an energy snack, this granola made in Frutillar represents the ideal combination of nutrition and pleasure.

Ingredients : Oats, whole almonds, flaked almonds, flaked coconut, popped quinoa, dates, honey, coconut oil, cinnamon, ginger, nutmeg, sea salt.

Amount

Retreat in La Yunta or La Floresta

Home delivery available in Puerto Varas

Emma´s Granola

Frutillar, Los Lagos Region

In Frutillar, overlooking Lake Llanquihue, Emma's Granola was born, an artisanal enterprise that has transformed the making of granola into an art where each ingredient is carefully selected and combined by hand to create blends that balance flavor, texture and nutrition.

Their recipes, developed and perfected in small batches, include both traditional options with oats and almonds and gluten-free paleo alternatives, using only natural, whole ingredients. Each bag contains a harmonious combination of nuts, seeds, aromatic spices, and natural sweeteners that are slowly roasted to develop deep flavors and irresistibly crunchy textures.

What sets Emma's Granola apart is its commitment to artisanal quality: no preservatives, no artificial additives, and the perfect balance of natural sweetness and spiced notes. A breakfast or snack that not only nourishes the body but also awakens the senses, crafted with the dedication and care characteristic of the small producers who keep culinary traditions alive in southern Chile.