Traditional Delicacy
Traditional Delicacy
Traditional Delicacy
Fundo Playa Venado

Traditional Delicacy

$4.700

Artisanal delicacy made with fresh milk recently milked from Jersey cows at Fundo Playa Venado, following the traditional Chilean recipe without additives or flavorings.

Pasteurized Jersey milk provides exceptional creaminess and the authentic flavor of this country delicacy. Its artisanal process respects the slow cooking times that develop the silky texture and characteristic sweetness of this traditional treat.

Produced in small batches using time-honored methods that preserve the essence of true Chilean delicacy. Pure country flavor and family tradition.

Ideal for homemade desserts, accompanying fruit, or enjoying straight from the spoon.

Content

Retreat in La Yunta or La Floresta

Home delivery available in Puerto Varas

Fundo Playa Venado

Puerto Varas, Los Lagos Region

In the Los Lagos Region, Fundo Playa Venado is a meeting place of flavors and knowledge where the community can share, learn and experience nature in an authentic way.

This family project functions as a collective of initiatives that use innovation, integration and association to do things differently, sharing value with their community.

Their commitment to sustainability and social impact has led them to obtain the Blue Seal and B Corp certifications.

They stand out for raising Jersey cows, a friendly and rustic breed that produces the richest milk in the world, the basis of their delicacies and artisanal cheeses that provide texture, softness and special flavor.

Their agroecological garden cultivates vegetables, flowers, and fruit trees using natural methods, maintaining healthy soil and seasonal produce. They offer guided tours where visitors can learn about the artisanal production process and discover how the food is grown.

A project that demonstrates how family farming can innovate while respecting the nobility of its origins and fostering a real connection between people and their food.