Whole Wheat Bread with Seeds - Sourdough
Whole Wheat Bread with Seeds - Sourdough
Whole Wheat Bread with Seeds - Sourdough
Nene's

Whole Wheat Bread with Seeds - Sourdough

$4.390

Nene's Wholemeal Seed Bread is a delicious blend of flours (50% wholemeal, 5% rye and 45% white) that ferments for 24 hours with sourdough, creating a fluffy bread with a mild flavor and aroma of earth and grains.

Its topping of poppy, sunflower, and pumpkin seeds not only adds texture, but also makes it the most nutritious bread in the house.

Versatile by nature, it is perfect both for everyday breakfast with avocado and eggs, as well as to accompany more sophisticated dishes such as tartares, sea urchins or oysters, or simply to enjoy with a good olive oil.

Retreat in La Yunta or La Floresta

Home delivery available in Puerto Varas

Nene's

Puerto Varas, Los Lagos Region

In the heart of Puerto Varas, the brothers behind Nene's have created more than just a bakery: they've brought to life a space where the tradition of sourdough blends with local flavors. Their passion for good bread led them to travel the world, learning from the best masters of the art of natural fermentation, knowledge they now apply to both their renowned pizzas and their extraordinary artisanal breads.

At Nene's, every loaf of bread is a testament to patience and dedication. Their naturally fermented sourdough not only imparts a unique flavor but also makes the bread more digestible and nutritious, allowing our bodies to better absorb nutrients. This artisanal process is complemented by carefully selected ingredients from local producers, creating a network of flavors that connects breadmaking tradition with southern Chile.

To the rhythm of good music and in a cozy atmosphere, Nene's breads have become a must-try in Puerto Varas, where each product tells a story of dedication, community and authentic flavor.