Nene's

Pizza Dough - Sourdough (2 units)

Regular price $5.690

Artisan pizza bases made with Nene's signature natural fermentation technique. Prepared with 90% bread flour and 10% whole wheat flour, these doughs incorporate live sourdough starter, which provides a unique flavor and improved digestive properties.

The 48-hour fermentation process allows the flavors to fully develop as natural enzymes transform the dough, creating a light texture and a distinctive, deep taste. Pre-baked for easy home use without sacrificing artisanal quality.

Contents: 2 units
Ingredients: 90% bread flour, 10% whole wheat flour, sourdough, salt.

Retreat in La Yunta or La Floresta

Home delivery available in Puerto Varas

Nene's

Puerto Varas, Los Lagos Region

In the heart of Puerto Varas, the brothers behind Nene's have created more than just a bakery: they've brought to life a space where the tradition of sourdough blends with local flavors. Their passion for good bread led them to travel the world, learning from the best masters of the art of natural fermentation, knowledge they now apply to both their renowned pizzas and their extraordinary artisanal breads.

At Nene's, every loaf of bread is a testament to patience and dedication. Their naturally fermented sourdough not only imparts a unique flavor but also makes the bread more digestible and nutritious, allowing our bodies to better absorb nutrients. This artisanal process is complemented by carefully selected ingredients from local producers, creating a network of flavors that connects breadmaking tradition with southern Chile.

To the rhythm of good music and in a cozy atmosphere, Nene's breads have become a must-try in Puerto Varas, where each product tells a story of dedication, community and authentic flavor.