In the Los Lagos Region, Fundo Playa Venado is a meeting place of flavors and knowledge where the community can share, learn and experience nature in an authentic way.
This family project operates as a collective of initiatives that use innovation, integration, and collaboration to do things differently, sharing value with their community. Their commitment to sustainability and social impact has led them to obtain Blue Seal and B Corp certifications.
They stand out for raising Jersey cows, a friendly and rustic breed that produces the richest milk in the world, the basis of their delicacies and artisanal cheeses that provide texture, softness and special flavor.
Their agroecological garden cultivates vegetables, flowers, and fruit trees using natural methods, maintaining healthy soil and seasonal produce. They offer guided tours where visitors can learn about the artisanal production process and discover how the food is grown.
A project that demonstrates how family farming can innovate while respecting the nobility of its origins and fostering a real connection between people and their food.
